Citrus Chicken Salad with Spicy Honey Mustard (GF)
Citrus Chicken Salad with Spicy Honey Mustard
Yield 2
Prep time
10 MinCook time
20 MinTotal time
30 MinThe fresh, bright flavor combination of salad toppings and the spicy honey mustard will have you wanting seconds!
Ingredients
Gluten Free Spicy Honey Mustard Salad Dressing*
- 1/2 cup mayonnaise
- 1 tablespoon stone ground mustard
- 1 tablespoon honey
- 1 teaspoon sriracha
- 2 tablespoons orange juice
- Salt & Pepper, to taste
Citrus Chicken Salad
- 4-6 Springer Mountain Farms Fully Gluten-Free Fully Cooked Breaded Breast Strips, heated following package instructions, chopped into bite size pieces
- 1 head of romaine lettuce, cleaned and chopped
- 1 orange, segmented
- 1 avocado, seeded and chopped
- 2 green onions, sliced
- 1/2 cup crushed pretzels or pretzel chips**
- Spicy Honey Mustard Salad Dressing
Instructions
Gluten Free Spicy Honey Mustard Salad Dressing
- Whisk together all ingredients until a smooth consistency.
- Taste and adjust with additional salt and pepper if necessary.
Citrus Chicken Salad
- Heat breaded chicken strips according to package directions and cut into bite sized pieces.
- While chicken is heating, assemble the rest of the salad by placing chopped lettuce on a plate, adding orange segments, avocado pieces and chopped green onions.
- Top with cut up, heated chicken pieces, crushed pretzel pieces and drizzle with Spicy Honey Mustard dressing.
Notes
*To keep the dressing recipe gluten-free, be sure to check all ingredients used to make sure no hidden gluten, especially in the condiments.
**If you have gluten issues, use a gluten free pretzel or pretzel chip instead ones with gluten.